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Long Island Grown: The 2020 Growing Season: A Look Back with Local Farmers
November 19, 2020
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2020 was a year like no other. The impact of the pandemic was felt by all, including local farmers who rose to the challenge of planting, tending, and harvesting their crops while facing obstacles brought on by COVID-19. Please join us for a look back on the season, hear their stories of obstacles faced, and learn some surprises they found along the way as they worked to manage a renewed desire for fresh, locally grown produce.
Moderated by Laura Donnelly, food writer for the East Hampton star and local pastry chef, our panel features:
- Chris Browder of Browder’s Birds
- Layton Guenther, Director of the Trust’s Quail Hill Farm
- Will Lee of Sang Lee Farms
